Tuesday, March 17, 2009

Chicken Recipe

It has been fun to use the internet to find new recipes to use here. Rob & Debbie Patyrak got some pecans over to us. And another missionary here, Tommy, brought some back from his last trip home awhile back. So, I found a delicious recipe that uses crushed pecans as the breading/crust for chicken. It was delicious. Joel wants me to make it again! I'm sharing the recipe with you in case you'd like to try it. Let us know how it turns out. I have also been making granola, yogurt, herb bread, among other things. Click here to see the recipe.

1 comments:

Julie Zesch said...

Mmm, we tried the chicken and it was really good everyone liked it.

Annie